Pricing by Hanging Weight
When you buy a whole or half cow you pay by hanging weight, which is the weight of the animal after being slaughtered and cleaned, but before being aged and butchered. You can butcher the animal yourself, or pay a small by the pound fee to have it custom butchered to your specifications. Hanging weights range from 550-750 pounds for a whole cow (half that for a half cow).
Whole Cow $5.50/lb
Half Cow $5.65/lb
Custom Butchering and Vacuum Packing $0.75/lb plus HST
(deposit required, $200 for half cow, $400 for whole cow)
There are two levels of pricing; by hanging weight for when buying whole or half cows, and by mixed box for orders between 10 and 100 pounds.
Price List - Grass Fed Beef
Price by Mixed Box
Mixed boxes contain a mix of beef cuts. The cuts packed reflect what the animal provides, but you choose what gets packed, so don't worry about getting stuck with a cut you don't want to eat. A box will contain your choice of cuts like steaks, roasts, ground beef/burgers, stewing meat. Mixed boxes are a minimum of 10 pounds, but can be any size above that weight, with price breaks at 25, 50 and 100 pounds . Clickhereto see the order form for all cut options available.
10 lbs $11.00/lb
25 lbs $10.00/lb
50 lbs $9.75/lb
100 lbs $9.50/lb
(100 lb box comes with some of every cut)